Four Seasons Cafe Website !

Chinese New Year Blissful Celebration Convenience Set B 八方鸿运
$358/- (For 12-15 Guests)

For Self Collection Promotion:No Delivery Charge + 5% Discount

* Above discount is not applicable to side orders.

Abundant Fortune 四季进财
 Golden Harvest 五谷丰收
 Grand Longevity 六六大顺
 Happiness Celebration Convenience Set A 七星高照
 Blissful Celebration Convenience Set B 八方鸿运

财源广进
四季发财鱼生
Four Seasons “Fa Cai Yu Sheng”

鸿运当头
京都酱爆鸡球
Wok Fried Kyoto Chicken

丰收连连
西芹烩花枝带子
Wok-Fried Scallop & Squid with Celery

富贵有余
金蒜香花伴鱼片
Prosperous Ocean Catch with Mince Garlic & Superior Sauce

生龙活虎
辣子酱虾婆
Slipper Lobster with Chili Crab Sauce

锦上添花
合桃烩兰花
Stir Fried Broccoli with Walnut

金玉满堂
酥炸网中带子
Fortune Crispy Scallop Roll (24Pcs)

一团和气
干贝炒米饭或虾球凉拌菠菜面
Wok-Fried Fragrant Rice with Dried Scallop
OR Spinach Noodle with Prawn

春意满堂
芒果布丁
Mango Pudding in cup

Side Order:

S/N	Item Description	Unit Price	Approx. Serving	Qty
1	“Fa Cai” Yu Sheng ( Salmon Fish )	$36.80	10 Guests
2	Deluxe Maki Sushi Platter – 120 pcs	$80.00	-
3	Cooked Satay (Chicken/ Mutton) – 100 Sticks	$50.00	-
4	Ketupat (Per Roll)	$4.00	-
5	Otak Otak- 50 Sticks	$25.00
6	Double Boiled Hashima with Red Dates (Min 30pax)	$6.00
7	Yam Paste with Pumpkin (Min 30pax)	$2.00
8	Slipper Lobster with Chili Crab Sauce (Min 30pax)	$4.00	-

* Individual dish item will be contained in special made microwavable disposable containers (No Collection is required)
* Full Set Disposable Wares, Serviettes, Chili & Tomato Sauce
* CNY Menus available from 20Jan to 01Feb, 03Feb to 28Feb 2011
(Closed on 02Feb 2011)

* Compulsory Order Dates for CNY Menu 03Feb, 04Feb & 05Feb 2011
* $40.00 Compulsory Transportation Charge for 03Feb, 04Feb & 05Feb 2011
* $35.00 Transportation Charge for all other days (Waived for S$1000 & Above)
* For Self Collection- No Delivery Charge + 5% Discount
* Food is best consumed within 2 hours upon collection/ delivery

* A non- refundable of 50% deposit is applicable upon order confirmation for bookings above $1000.00. Balance is payable upon delivery.
* Strictly COD for all deliveries/ self collection.
* Collection after 10.30pm @ $50.00 per hour
* Service Staff @ $110.00 each (Max. 4 hours, before 10.30pm)
* Written Cancellation mush reach us at least 7 working days before the function date. Any cancellation thereafter will be charged at 50 % of the invoice amount.
* Full invoice amount will be charged for any cancellation less than 5 working days before the function date.
* All amendments must be made 5 working days before the function date. Thereafter, an administration of $50.00 will be charged upon any changes made to the menu, time, and headcount.
* We provide 10% buffer for ordered quantity. The management reserves the right to replace menu items should it be unavailable at time of event.
* Please allow a 45 Min grace period before or after the expected time due to unforeseen traffic conditions, security & parking
* Rental of Table/ Chair is NOT Applicable for the below dates. 03/02/11, 04/02/11 & 05/02/11.
* Chinese New Year Menu available from 20/01/11 to 28/02/11 (Except Closed on 02/02/11, Eve of CNY )
* Compulsory Order Dates for our Chinese New Year Menu: 03/02/11, 04/02/11 & 05/02/11.
* Transport Charge S$ 60.00 Compulsory charge from 03Feb to 05Feb 11
* Transport Charge S$ 45.00 from 20Jan to 01Feb, 06Feb to 17Feb 11 (Waived for S$1000 & Above)

Function Information

Name 姓名*:

Title 称呼*:

Company Name 公司名:

No. of Persons 人数* :

Function Date 宴会日期* :

Day Month Year

Function Time 宴会时间*:

Arrival: Collection:

Function Venue 宴会地址*:

Venue Contact Person 宴会联系人*:

Title 称呼:

Email Address 电子邮件:

Telephone(O) 办公室电话:

Telephone(H) 宅电:

Handphone 手机*:

Billing Address 帐单地址* :

Pay Mode 付款方式*:

By Check 支票 By Cash 现金

This booking is subject to a confirmation within 24 hours of submission.
It is our procedure to email or contact you via phone to confirm your booking.
If you do not hear from us, it would mean there is a submission error, please call 62829119 to verify.

All cheques are to be crossed and made payable to
"Four Seasons Cafe"

171 Kampong Ampat KA Foodlink
#04-09
Singapore 368330

Tel: 62829119 Fax: 62864144
Email: sales@fourseasonscatering.com.sg